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| Product Code | opr0054 |
|---|---|
| Uniprot ID | P81453 |
| Name | Bacterial transglutaminase |
| Appearance | White lyophilized solid |
|---|---|
| Constituents | 50 mM NaOAc pH 5.0 + 0.5 M NaCl |
| Preservatives | None |
| Storage | Store working aliquots at a minimum of -20°CAvoid repeated freezing and thawingDelivery at ambient temperature is possible |
| Description | No material of animal origin is used within production process. Gene derived from Streptomyces mobaraensis. |
| Produced in | Escherichia coli |
| Species | Streptomyces |
| Form | Recombinant |
| Molecular weight | 38 kDa |
| Principle | mTG can be used for labelling, immobilisation, conjugation and modification of proteins. |
| Purity | > 95 % |
| Recommendations | Add at least the volume of H2O to the vial of lyophilized powder. Rotate vial gently until solid dissolves. After reconstitution the solution should be stored frozen in working aliquots. |
| Product type | Proteins |
| Applications | Functional Assay |
| Research areas | Transglutaminase |
